Dunbarton
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The Red Meat Lovers Fritanga is a new addition to the Red Meat Lovers lineup, officially launched at this year’s PCA. It is blended to be a bolder version of Steve Saka’s Red Meat Lovers brand, which, according to the Dunbarton website, are a “maduro liga that was created intentionally to be smoked after enjoying
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CANH “Fiddlehead” by Dunbarton Tobacco & Trust is a limited edition made for member stores of the Cigar Association of New Hampshire (CANH). Production was around 700 10 count boxes MSRP: $189.99 – $18.99 per cigar, with a significant portion of the price going to CANH which represents and lobbies for cigar rights in the
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The Sobremesa Solita Red is a revamped blend of the Cervantes Fino vitola of the original Sobremesa line. According to Steve Saka, it is supposed to be a “bolder and richer version…still distinctly Sobremesa, but with just that extra bit of pizazz that takes it from being a great cigar to an exceptional one.” I
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The Mi Querida Green Pata Perro 8.5 x 52 is DT&T’s replacement for the Polpetta as their event-only cigar. Interestingly, “pata perro” is a Spanish idiom that translates to “dog’s paw” and is often used to describe someone who can’t stay in one place for too long, much like a dog that is always roaming.
Not Just Blowing Smoke with Pastor Padron 